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CV Information
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PROFESOR DATO' DR. AZHAR BIN MAT EASA
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EXPERT IN
LIFE SCIENCESSCHOOL OF INDUSTRIAL TECHNOLOGY
Main Campus
UNIVERSITI SAINS MALAYSIA (USM)
Starting Date in USM: 18 October 1996 azhar@usm.myazhar@usm.my
+6(04) 653 (Ext) 6394
https://experts.usm.my/cvitae/azharhttps://experts.usm.my/cvitae/azhar
BIOGRAPHYName: Azhar Mat Easa
Age: 56
Gender: Male
Location: Penang, Malaysia
Profession: Professor in Food Sciences
Specialization
Functional Food and Nutraceuticals: Prof Azhar is a specialist in functional food design, focusing on creating foods with health benefits. He has been involved in this field since 1996, navigating the challenges of introducing health-focused food concepts to a broader audience.
RESEARCH INTERESTSFunctional Food Design
Objective: To innovate and develop foods with enhanced health benefits, addressing consumer needs for healthier dietary options.
Approach: Focus on creating functional foods that offer specific health advantages, leveraging scientific research to inform product development.
Noodles Technology
Innovation: Redesigning traditional noodles to improve their nutritional profile, such as creating zero sodium and zero fat options.
Scopus IDResearcher IDORCIDGoogle Scholar IDEXPERTISE
SDG (Research Grants) |
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Expertise Indicator:
- Excellent
- Good
- Average
